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128: Transforming a Mediterranean Restaurant into a National Franchise | Dan Simpson of Taziki's artwork

Entrepreneur Stories 4⃣ Inspiration

128: Transforming a Mediterranean Restaurant into a National Franchise | Dan Simpson of Taziki's

Dan Simpson is the Chief Executive Officer at Taziki’s Mediterranean Cafe . Dan was named CEO in February 2018 after serving as Taziki’s Chief Innovation Officer starting in May 2016. Previously, he was a Taziki's franchisee and managing partner at Fresh Hospitality from January 2015 until May 2016. This Episode is Sponsored By: Gusto is making Payroll…

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