S10E5: Kurt Dammeier
Kurt Beecher Dammeier is a fourth generation Puget Sound native entrepreneur, leader on the Seattle food scene, and the CEO and Founder of Sugar Mountain. Through his company, Sugar Mountain, Kurt is the owner and chef of a number of creative food brands and restaurants, from the award-winning Beecher’s Handmade Cheese to The Butcher’s Table, a swanky…
Notes
No notes here yet.