Popular This Week
Special episode alert! Techcrunch reporter Kate Clark sent a tweet out about how she hates Philz Coffee. We decided to bring her on the show with Philz CEO Jacob Jaber to convince her otherwise. Hilarity ensued.
Key points in this episode
Serial entrepreneur, Jonathan Sposato, was the first person in history to sell two companies to Google. Since then, he's become chairman of Geekwire and PicMonkey and has recently made waves in the Seattle community by announcing he will only invest in female-founded companies moving forward. Hear from Jonathan firsthand on how he’s always felt like an outsider but hasn’t let it stop him from achieving incredible success. His unique childhood and growing up as an Asian-American in a predominately white community shaped him to become, in his words, “more of a Nick Carraway than a Jay Gatsby.” Jonathan's wisdom on family, business and life in general is something everyone needs to hear.
Key points in this episode
Millennials are now the largest, most diverse adult population in the US -- but far too often, they're reduced to the worn-out stereotype of lazy, entitled avocado toast lovers, says author Reniqua Allen. In this revealing talk, she shares overlooked stories of millennials of color, offering a broader, more nuanced view of the generation. "Millennials are not a monolith," she says.
Key points in this episode
Aaron Ross joins us for his second interview on the podcast. Aaron is a father of nine children, an author, a businessman, and speaker. In our conversation, Aaron talks about adaptability is essential to everyday life, but also how he uses systems to cont
Key points in this episode
"The most exciting new podcast in the startup world.” - Eric Ries, Founder, and NYTimes bestselling author
Today’s episode is with Vlad Magdalin, co-founder and CEO of Webflow. We sat down and chatted about his insane story of failure that spanned for 15 years before getting it right, his early experiences that shaped him as a founder, and what he thinks about that he rarely gets a chance to talk about.
Webflow raised $75 million from investors a few months ago and was one of the largest Series A's of the last few years. We talked about the debt he went into financially and personally, including with the most important of co-founders, his spouse, almost ten years before this milestone.
He shared with us what he thinks about today as a leader, and we also talked about the r-word (religion!) openly and publicly! It's an in-depth conversation, and it is one of my favorites to date. I think you're going to enjoy this very different kind of conversation and founder story.
You can email James questions directly at askbelowtheline@gmail.com or follow us on Twitter @ twitter.com/gobelowtheline — “Below the Line with James Beshara" is brought to you by Straight Up Podcasts LLC
Key points in this episode
Just how fast and how far can a human go?
Key points in this episode
2019 is here and I want you to be happier. In today’s episode, I talk to six-figure online entrepreneur Neville Medhora about his unique views on happiness. You’ll learn how to be happier, run a more successful business, and more.
Key points in this episode
On the first episode of What Fuels You, Shauna is interviewed by executive coach, author and friend, Teri Citterman. Shauna Swerland, a Seattle native, is the CEO and Founder of recruiting firm, Fuel Talent. In just five years, Fuel Talent has been recognized as one of the Fastest-Growing Companies, Largest Women-Owned Companies and Best Places to Work in Washington, among many others awards. Hear how her recruiting career came to be, how it’s evolved and her process on finally deciding to become an entrepreneur. You’ll learn about her passion and desire for creating this podcast, and it will set the tone for what you’ll hear the rest of this season when she does the interviewing moving forward.
Key points in this episode
The Sunday Times’ tech correspondent Danny Fortson brings on Mike Selden, founder of Finless Foods, to talk about growing fish flesh without the fish (3:15) how it works (4:30), turning mush into fillets (7:00), why he started the company (8:50), the s...