What Is the Most Common School Breakfast in America?
Calley Means says donuts and sugary pastries are the number-one breakfast served to American schoolchildren and that there is no protein requirement. He uses those claims to explain why he worked on a proposal to change the meals, not to present independently verified national menu statistics.
He describes six months of meetings and agreement across government on rules that would exclude sugary breakfast desserts, require protein and prioritize whole-food proteins. He contrasts the proposed meals with pizza and fried chicken nuggets and says industry objected that reform would hurt sales. Together with the delayed ultra-processed-food definition, the dispute illustrates why he believed he should speak publicly. Near the end of the passage, Means says that telling the truth may be the best response to what he regards as internal subversion.