Why Does Every Woman Become Insulin Resistant During Pregnancy to Preferentially Direct Nutrients to the Fetus?
It is not an oversimplification to say that every woman has to become insulin resistant during pregnancy because the adaptive response preferentially directs nutrients to the fetus. Genetic factors probably amplify the response in some women. Environmental factors would also amplify the response in some women. The environmental factors could be stress, sleep, nutrition, et cetera. The framework is a great one for the point.
Interestingly, gestational diabetes does not always recur in every pregnancy. The process is not fully understood. Like almost everything in medicine, if a woman has had gestational diabetes before, the woman is more likely to have gestational diabetes again. Not everyone gets gestational diabetes again.
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On this episode
- How Did Genetics Identify the GDF15 Gene as Important in Driving Hyperemesis Gravidarum? Transcript
- Why Should Women of Childbearing Age Take Prenatal Vitamins When Fifty Percent of Pregnancies Are Unplanned? Transcript
- Why Does Insulin Serve as First Line Medication for Gestational Diabetes When More Than Half the Values Exceed Fasting Ninety Five or One Hour Postprandial One Forty? Transcript
- Why Does Every Woman Become Insulin Resistant During Pregnancy to Preferentially Direct Nutrients to the Fetus? Transcript
- How Long Does Hypertension From Preeclampsia Take to Resolve After Delivery? Transcript
- Why Did the C-section Rate in the United States Increase From Ten Percent to Thirty Percent Over the Last Fifty Years? Transcript
- Why Does a Classical C-section Carry a Ten Percent Risk of Uterine Rupture During Labor? Transcript
- Why Does Premature Preterm Rupture of the Membranes at 28 Weeks Result in Delivery Within Seven Days for About Half of Patients? Transcript
- Why Does Missing One Feeding Make Lactation Not a Good Form of Birth Control? Transcript
- Why Does Most Labor Pain Come From Contractions Instead of Delivery of the Head? Transcript